Made to OrderVeggie Plate also available $6.99. Choose any 3 sides (Add $0.50 for Premium)
Tender strips of steak, roma tomatoes, red onion, and french fries, sautéed and served with a side of white rice.
Romaine lettuce and Spring Mix, topped with boneless sliced rotisserie chicken, sliced tomatoes, queso fresco and hard boiled eggs.
Tender strips of chicken, roma tomatoes, red onions, and french fries, sautéed and served with a side of white rice.
A Peruvian style stir fried rice with chicken, sausage, egg and scallions. Served with a side salad.
reg. $3.25 | lg. $4.75
Rotisserie ChickenComes with Two Regular sides
Cut into 4 or 8
Leg & Thigh
Breast & Wing
Regular SidesÀ la carte sides: Regular $2.75, Large $4.25. White rice and black beans also available.
Hand Cut Fries
Premium SidesÀ la carte sides: Regular $3.25, Large $4.75.
(Fried Green Plantains)
(Fried Sweet Plantains)
Monday: Pollo Saltado
Strips of boneless chicken, sautéed with Roma tomatoes, red onions and fresh cilantro, served over fries with a side of rice.
Tuesday: Taco Tuesday
Three Chicken Tacos topped with fresh tomatoes, onions, cilantro & queso fresco! Served with our special Valentina hot sauce and lime wedges.
Wednesday: Chop Chop
Boneless, skinless, rotisserie chicken "chopped" and sautéed with corn. Served over a bed of jasmine rice and black beans, topped with house made Pico and Tostones.
Thursday: Arroz Con Pollo
Our famous Spanish rice, infused with herbs and spices, cooked with chicken.
Friday: Jerk Chicken
Tender cuts of chicken, smothered in a sweet but spicy jerk sauce, served with rice, black beans and sweet plantains
Caramel custard, topped with a layer of soft caramel.
Alfajores Caramel Cookie
Two sugar cookies filled with dulce de leche, topped with powdered sugar.
Moist Spanish style cake, dipped in 3 flavorful cremes.